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Gourmet Strip Steak Fajita Recipe & Seasoning Mix 1.41 oz

Starting at: $6.06


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McCormick's Gourmet Strip Steak Fajita Recipe & Seasoning Mix 1.41 oz


Onion, Spices (including Cumin, Black Pepper, Oregano, Smoked Paprika, and Chipotle Chile Pepper), Sea Salt, Garlic, Sugar, Roasted Red Bell Pepper, Sunflower Oil, Natural Flavor, and Lime Juice.

Nutrition Facts
Serv. Size 7 G
Servings Per Container 6
Amount Per Serving 2 tsp. mix
Calories: 25
Calories from Fat: 5
Saturated Fat: 0G 0%
Trans Fat: 0G
Total Fat: .5G 1%
Cholesterol: 0G 0%
Sodium: 410MG 17%
Potassium: 0MG 0%
Carbohydrates: 4G 1%
Fiber: 0G 0%
Sugar: <1G
Protein: 0G
Vitamin A 4%
Vitamin C 8%
Calcium 2%
Iron 0%

  1. With Roasted Peppers & Onions
  2. All Natural
  3. Per 2 Tsp. Mix: 25 Calories; 0g Saturated Fat--0% DV; 410mg Sodium--17% DV; 1g Sugars.

Shopping List: 1 pkg. Recipe & Seasoning mix, divided, 1 cup sour cream, 2 Tbsp. lime juice, 2 Tbsp. oil, 2 Tbsp. water, 1 lb. New York strip or sirloin steak, cut into thin strips, 2 medium assorted colors bell peppers, cut into thin strips, 1 medium red onion, thinly sliced, 12 flour tortillas (6-inch).

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